Gobi Manchurian

Angeethi Flame’s Gobi Manchurian is one of Saskatoon’s most talked-about starters. Cauliflower florets are coated in a light, crispy batter and fried to golden perfection, then tossed in a bold Indo-Chinese sauce made with garlic, ginger, soy, and a hint of chili. The result is crispy on the outside, tender within, and bursting with umami flavour.

A guest favourite that perfectly bridges Indian and Chinese culinary traditions, Gobi Manchurian is an ideal starter before a main course of Butter Chicken or Paneer Lababdar. A top choice for vegetarians and non-vegetarians alike. Available for dine-in, takeout, and delivery across Saskatoon.